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Please, St. Anthony – I Think You Need A Bite To Eat
‘Waste Not, Want Not’
Quantifications for the Five Minute Faux Foodie by Katerina la Vermintz
The Five Minute Faux Foodie by Katerina la Vermintz
Food Fear: Trust your food about as far as you can throw it
Style – Resolved: Ramps, Passé. Creasy Greens, New!
Who Loves Ya, Baby? (Can the Rhinoceros-as-Dinner Be Something One Loves?)
I Would Not Eat an Axolotl
Big Fish Eat Little Fish – Van der Heyden Views Dinner
Gammon and Spinnage: The Grocery Store
What Does Roger Daltry Have to Do With Home on the Range, Cow Patties and Son-of-a-Bitch-Stew?
From Soup to Nuts: More Eating in the 1940’s
M.F.K. Fisher: Dining Through Hardship and War With Simplicity and Sophistication – The 1940’s